Vacancies

Currently recruiting for the following positions
17 Job Vacancies found
  • Second Chef

    Second Chef

    Multitask Hospitality are working closely with a brand new site near Reading, this venue offers lots of different things all under one roof so really brings a mixed variety of customers through the door every day. They need a strong second chef that can support the talented head chef in her delivery of a consistent quality product.

    They would like a chef from a fresh food background that has the skills and experience to help lead the team, everything is good quality fresh food so a background in that is key.

  • Sous Chef

    Sous Chef

    I have a great opportunity for a talented Sous Chef to join this quality 2 AA Rosette Hotel in Jersey, they are cooking some really fantastic food in this contemporary restaurant. They have a small team that are really pushing for accolades. They need a solid Sous Chef with rosette or Michelin background to help bolster the brigade.
    You will be joining a great hotel group with career progression and a quality place to work, the weathers great and lots to do on the island when your off!

  • Relief Chef

    Relief chef

    I am looking to recruit relief chefs in the Epsom, Kent, Barnsted and Rochester area for bookings I have coming up, I need 7 Chef de Partie’s from September 1st for ongoing work. The hours will be from 6am until between 3pm and 8pm dependent on requirements on a Monday to Friday basis.

    They use all fresh food so you will need to have worked with fresh ingredients before to be selected.

  • Head Chef

    Head Chef

    Multitask Hospitality is in partnership with this high end branded operation we are looking for a quality Head Chef for this busy gastro pub near Essex, it has loads to offer with an open plan kitchen, great local following and well established in the local community.

    They offer great food served in a causal environment but with the same quality service you expect from this style of operation. The food is fresh and mostly prepared on site from salads to wood fired pizzas you will be involved in it all.

  • Relief Chef- (Surrey)

    Relief chef

    Relief chef’s needed for positions in Surrey, I have positions for CDP, Sous Chef and Head Chef all over the area starting ASAP!

    The venues that we operate in are mostly Gastro Pubs, Contract Caterers, Restaurants and event companies that are all looking for the same type of quality chef, we only employ chefs that have a quality fresh food background preferably rosette standard.

  • Relief Chef- (Crowthorne)

    Relief Chef

    Relief chef’s needed for positions in Crowthore, I have positions for CDP, Sous Chef and Head Chef all over the area starting ASAP!

    The venues that we operate in are mostly Gastro Pubs, Contract Caterers, Restaurants and event companies that are all looking for the same type of quality chef, we only employ chefs that have a quality fresh food background preferably rosette standard.

  • Relief Chef – (Epsom)

    Relief chef

    Relief chef’s needed for positions in Epsom, I have positions for CDP, Sous Chef and Head Chef all over the area starting ASAP!

    The venues that we operate in are mostly Gastro Pubs, Contract Caterers, Restaurants and event companies that are all looking for the same type of quality chef, we only employ chefs that have a quality fresh food background preferably rosette standard.